Extra Virgin olive oil 100% Italian
We have always worked with the same passion and competence as today, following all stages of production to guarantee the goodness of our product and all the flavour of our tradition.
Succoliva is an oil with unmistakable organoleptic characteristics: light and tasty, ideal for the preparation of sauces and sauces, and excellent for use raw on grilled meats, freshly seared fish and seafood and salads. The Succoliva is packaged in a dark glass bottle to best preserve its excellent organoleptic qualities.
With this line, Arioli offers a blend of expertly selected oils, 100% Italian Extra Virgin Olive Oil, the pride of the family, packaged in dark glass bottles or tin, without oxygen, to preserve the best of the excellent natural taste and flavour qualities.